COCOA CANDY COOKIES

Sarah Jannings

INGREDIENTS:   

  • Two cups of sugar
  • Four tablespoons of cocoa
  • One teaspoon of salt
  • Half cup of butter
  • Half cup of milk
  • Three cups of oats
  • One cup of peanut butter
  • One teaspoon of vanilla

DIRECTIONS:

Step 1: Gather and measure out the correct ingredients.

Step 2: Pour the two cups of sugar, four tablespoons of cocoa, one teaspoon of salt, half cup of butter, and a half cup of milk into a pan that can be placed on the stove.

Step 3:  Place pan on stove and bring to a boil over medium heat and boil for two minutes stirring constantly.

Step 4:  Once completed add three cups of oats, one cup of peanut butter, and one teaspoon of vanilla.

Step 5: Stir ingredients until completely mixed together.

Step 6:  Find a flat, covered, and sanitary surface to take a spoon and scoop the mixture out in order to make your cookies complete.

 

Sources:

https://www.bettycrocker.com